Listed as one of the oldest olive oil families in Italy, the Mancas have been involved in olive growing since the 19th century. Today, the company is vertically integrated and holds the most prestigious quality certifications such as ISO 22000, 22005, 14001, IFS and BRC. Its production plants use state-of-the-art technology and have a reduced environmental impact. San Giuliano extra virgin olive oils are available in Italy and around the world and receive not only the appreciation of its customers and consumers but also countless prizes and awards in the most important international competitions.